Cooking class March 7th

Cooking class March 7th

Regular price
$85.00
Sale price
$85.00
Tax included.

Come join us in that hands on cooking class with French pastry chef Amandine Salvi.

You will learn from scratch how to make a Lemon meringue tart.

The class goes for 2h, starting at 3pm March 7th at Choc et Moi,  Shop 13/23 Roger St, Brookvale NSW 2100